Adro da Sé Red Wine
Dão Regional Wine
Touriga Nacional, Alfrocheiro, Tinta-Roriz and Jaen
With a ruby colour the wine has a vinous and elegant fragrance. On the palate the wine has a deep and intense taste with good tannin structure which gives it potential to improve in the bottle. The wine should be served between 16 and 18 Degrees C to accompany meat dishes and cheeses.
Granite, clay and limestone.
Dão Region traditional method. Stored for 2 years in stainless steel vats, 6 months in French Allier Fino and 5 months in the bottle.
Alcohol by Volume
Units of alcohol per bottle
This a great blend of 4 of the key grape varieties of the Dão region – a classic Dão blend! Powerful in flavour and with good tannins, this is a wine that will go well with cheese, rich meats and spicy dishes. Certainly a joy to have at the dining table!